#Island #Chicken #Marinade

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Island Chicken Marinade

This island chicken marinade recipe is perfect for grilling and easy to prepare for your next barbecue. The recipe comes from an old waterside restaurant and is the best marinade you have ever tried!

ingredients

• 2 tablespoons extra virgin olive oil
• 2 tablespoons canola oil
• 1 large onion, peeled and chopped
• 2 tablespoons chopped garlic
• 1/3 cup of dark brown sugar packed
• 1 ½ teaspoon of allspice
• ¾ teaspoon dried thyme
• ¾ teaspoon of black pepper
• ½ teaspoon ground clove
• ½ teaspoon ground cinnamon
• Cayenne pinch
• ½ cup tamari with reduced sodium soy sauce
• ½ cup of red wine vinegar

Instructions

• In a large saucepan, heat canola and olive oil over medium heat. Add onions and garlic and cook covered for 4-6 minutes, until onions are tender and translucent. Stir them occasionally while cooking.

• Stir in brown sugar, pepper, thyme, pepper, clove, cinnamon and cayenne pepper and remove from heat. Stir in sauce and red wine vinegar.

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#Island #Chicken #Marinade

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